How To Make Coconut Bacon (Recipe: Gluten Free & Vegan)

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Learn how to make Coconut Bacon with this quick and easy recipe.

How To Make Coconut Bacon (Gluten Free & Vegan)
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How To Make Coconut Bacon (Gluten Free & Vegan)
Votes: 0
Rating: 0
You:
Rate this recipe!
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Prep Time Cook Time
5min 20
Prep Time
5min
Cook Time
20
Ingredients
Servings:
Units:
Ingredients
Servings:
Units:
Instructions
  1. Preheat the oven to 325Β°F with a rack in the center position.
  2. In a mixing bowl combine the liquid smoke, Tamari, maple syrup, and water; beat with a whisk to mix well. Toss in the coconut and stir until all of the liquid has been absorbed into the coconut. Sprinkle the paprika and black pepper over the coconut flakes and stir to combine.
  3. Spread the seasoned coconut flakes in an even layer onto the sheet pan and place into the preheated oven. Cook the coconut for 15-20 minutes, stirring every 5 minutes until the coconut is dark in color, it will closely resemble the color and look of crumbled bacon.
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