So easy to make, and a nice twist. “Monte Cristo-style” grilled cheese with bacon! AWESOME!
Ingredients
- 2 large eggs
- .667 cup buttermilk or low-fat milk
- 6 slices white bread
- 3 slices American cheese
- 3 in slices crispy cooked bacon slicedhalf (optional)
- 2 tablespoons Butter
- syrup or raspberry jam garnish (optional), optional
Servings:
Units:
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Ingredients
Servings:
Units:
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Instructions
- Heat a griddle melt 1 tablespoon butter.
- Mix eggs with buttermilk.
- Quick dip bread to cover with egg mixture and place on hot griddle, brown one side, and turn place 1 slice of cheese and 2 slices of bacon on cooked side of 3 slices of bread.
- Place other 3 slices of bread cooked side down on bacon.
- Flip when bottom is browned.
- Using the other tablespoon of butter as needed.
- Garnish with Syrup or raspberry jam if you want.
Recipe Notes
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